Showing posts with label fish. Show all posts
Showing posts with label fish. Show all posts

Monday, 26 December 2011

BALI BEHIND THE MASK


















In the mountains of central Bali lies the village of Kintamani, a magical, almost spiritual place, a world away from the crowded coastal resorts.

Standing there at dusk I inhaled a scent of pine-log fires and listened to sounds drifting up from the valley: the dull clonk of cow bells, the hoarse cough of a herdsman and the soulful cry of the kik-kik-kir bird. Suddenly the mist parted revealing Gunung Batur, one of several volcanoes smoking gently in the island core and Kala –God of Darkness, plunged Kintamani into night.

Nehru called Bali ‘The Morning of the World’. Other visitors, equally smitten, have described it as ‘paradise’ and by the end of my own stay, I truly felt that Bali offers a challenge to the general concept of whatever this means.

The island was unknown outside Indonesia until discovered by hippies in the 1960s when hotel development began along the beaches of Sanur and Kuta. Such tourist resorts are today found everywhere, but close observation shows traditional Balinese life continues.

Sanur is the stage for a colourful daily pageant regulated by the moon and tides.

The curtain rises at dawn when people wade through the lagoon netting tiny fish to sell to hotel aquariums. Act II begins around seven when fishermen put to sea in long-prowed gadjaminas. At eight the bait-men start burrowing in the beach for worms and within an hour only their hats are visible above the sand. The stall-people unlock their shacks around nine and lay out batiks and kites for passers-by, then at noon, the satay-people start cooking kebabs over charcoal fires. Interval occurs during the hot afternoon, but when night falls the ‘shrimp men’ arrive with lamps and nets when the black lagoon ripples with lights as they tramp back and forth flipping prawns into baskets on their backs. Finally, at high tide the bait men return to fish until dawn when the play begin all over again.

Superstition inhibits the Balinese from having more contact with the sea. They believe the coastal lowlands are inhabited by spirits of the underworld, that the middle-world is for humans and that mountains are the dwelling place of Gods.

The best way to explore Bali is to hire a motor-scooter and follow ‘byways’ to its rural heartland. On either side, terraced rice-fields climb like stairways to the sky, ribbons of water cascade over velvety banks and armies of ducks sift the mud for eels. The Balinese are Indonesia’s best rice-growers and wherever you look, farmers are either planting or harvesting their crop.

On the road to Bedugal, about 1,500 metres above sea level, you notice a nip in the air. Rice gives way to cabbages and coffee and fog closes over the sugar-cane. Reindeer-like cattle graze on the hillsides and a Peter-Pan like child sits on a rock playing a wooden flute.

Suddenly the rippling cords and pounding drums of a gamelan fill the air as rounding a bend comes a procession of people bearing flowers and fruits to be offer at a temple ceremony. In their midst a barong covered in shaggy hair, flashing mirrors and jingling bells leaps and dances like a circus prop. A mythical lion, it is revered as an antidote to evil. Then as abruptly as it has appeared, the procession disappears through a wall of bamboo.

Only two miles separate Bali and Java, but the Balinese have preserve their unique form of Hinduism against Islam practised elsewhere in Indonesia. Each village has several temples where gods and spirits must constantly be appeased and every house has a shrine where offerings of rice, flowers and fruits are made together with fragrant incense.

Balinese-Hinduism aims to maintain a balance between good and evil. Life moves in harmony with nature which manifests itself in natural artistic expression. In villages such as Mas and Ubud, every family member is an artist carving, weaving and making silver jewellery.

Painting is the most exuberant local talent. In past times it was channelled into large, decorative panels in temples and palaces, for religious scrolls and astrological calendars. A good example is the exuberant ceiling of the Kerta Gosa, Hall of Justice, in the eighteenth century capital of Klungkung.

Ten days is an ideal time to spend on Bali. Ten weeks later you may want to stay ten years, or even a lifetime as many foreign artists did - among them Walter Spies, Rudolf Bonnet and the Australian painter Donald Friend.

Images: www.copix.co.uk

Thursday, 26 May 2011

DIVING AT DISHDABA















Excerpt from Chapter 2 Red Sea Adventure
Travels with My Hat


...My childhood dream was no longer a dream. Or a deadline. Pulling on a mask and snorkel, I followed Morris out into the bay where I looked down on an underwater Eden.

Corals covered every inch of the reef. Some were soft pink and yellow ‘flower’ corals, feathery tentacles waving as they sifted in plankton from around their colony. Others were hard, limestone corals—mosaic, organ-pipe, brain and grass coral -- interspersed with lacy orange and red gorgonian sea fans. Still others like the fawn, blue-tipped staghorn coral were the size of small sedans.

Moreover, the abundance of fish was marvellous. Extraordinary! Now I understood why Jacques Cousteau was so enthusiastic about the Red Sea where divers and marine biologists have recorded some 1,200 species. In the first minutes, I identified white, black and bright yellow butterfly fish, red banner fish, goatfish, bream, a rainbow-coloured wrasse, a surgeonfish and a cheeky triggerfish - a species that knows no fear (one of these little fellows had nipped me while I was snorkelling off Rangiora, the great atoll in the Tuamotu Archipelago).

A wall of soft corals dropped 10m (32 ft) to a narrow plateau bristling with pink and mauve elk-horn coral where I spotted a red hawkfish resting in the branches of an orange sea fan, and a regal angel fish hovering near a cluster of lemon-coloured anemones. Green and mauve parrotfish were grinding the coral polyps with pharyngeal teeth and a school of eight squid, my favourite marine creature, jetted through the water like a team of Red Arrows.

When I swam after them, they flushed brown, then yellow and green, and the last animal squirted a puff of sepia-coloured ink. Coming up for air, I was brushed by a soft turquoise-trimmed nudi-branch which Egyptians know as a badia for its undulating movements which resemble those of a belly dancer.

Morris and the other boys managed to spear plenty of fish, but there was no wood to build a fire so we could cook them. Mas’udi writes of the Red Sea coast as being barren more than a thousand years ago, so unlike in the Pacific Ocean, there was no driftwood washed up on the tide-line. Ruth and I each had a tin of Chinese corned beef and a packet of biscuits brought from Hurghada, but they would not stretch far when shared between six of us. The boys had brought nothing at all...



Underwater images by Erik Bjurstrom
Photo Christine Osborne, Dishdaba 1964



Wednesday, 4 August 2010

WAITING FOR THE FLOOD
























The Mohanas on the river Indus in Sindh have a novel way of fishing when bad weather prevents their boats putting out. They keep pet birds to do it for them.

The birds, mainly herons, cranes and cormorants, perch on a plank suspended from the gunwale. A length of string attached to one leg allows them to dive, but not to escape with a fish. When they break surface, they are robbed of their catch until the family has enough to eat. At this point the birds may swallow their prey and satisfy their own hunger.

Several hundred Mohana fishing families work the Indus where it flows past Sukkur, an historic town in upper Sindh province of Pakistan.

They live on bulky wooden houseboats, 60 feet long by 12 feet broad. The khasti`s most characteristic feature is a bluff prow to deflect the shock should a boat strike a submerged sandbank when it swivels around and gradually becomes dislodged by the current.

Kashtis are made locally. Craftsmen take special care in carving decorative motifs and inserting small tiles, shells and tiny mirrors in the pattern. Some older vessels may display rose-patterned crockery stacked neatly in the galley - china once used by British civil servants manning the Indus canal posts.

An average Mohana family numbers 6-8. All the relatives moor together in a group with their domestic stock- water buffaloes and chickens - kept beside them on the bank.

Women are responsible for the usual chores. One of their first tasks is to draw fresh water from the middle of the river, away from the banks where people defecate.

Mohana men fish from a smaller boat, paddled with a single oar, towed behind each kashti. Working together, in good weather they may net 30 kilos of fish a day, the Indus river catfish being greatly prized.

Meals are cooked over a small charcoal fire on the open deck with everyone sitting around the dish, digging into the fish and rice with their fingers.

Following this year’s monsoon which has devastated NW Pakistan, the Indus is running at an all-time high. But while Sindhi farmers are packing and leaving the riverbanks, the Mohanas can only sit on their boats as water levels rise.

Images: www.copix.co.uk



Friday, 19 March 2010

HAIL MR GOODFISH: World Ocean Network Campaign to save fish stocks


















The protection of seafood species from over consumption must be a prime goal if ocean stocks are to last for future generations.

The Mr Goodfish campaign, launched on 18th March 2009 at Nausicaa Marine Centre in Boulogne, a coastal port in north-east France, aims to promote sustainability by encouraging better practices in every link of the seafood chain from fishermen and fishmongers, through restaurateurs and chefs to the consumer. That is from the professional, profiting from our abundant ocean-life, to "Joe Public" who is eating it.

Using the tag` Good for the Sea, good for You` the objective is to tap into public consciousness by showing how to make informed choices when buying, or ordering seafood. Several leading French chefs have committed to placing MrGoodfish stickers on their restaurant menus bearing the stark message: Si vous voulez continuer a manger du poisson, il faut bien choisir le bon poisson des aujourd`hui.

World Ocean Network members - Acquario di Genova in Italy and the Aquarium Finisterrae in Spain, are backing the initiative. With Nausicaa, they will post lists of sustainable species in their regions, adjusted according to the seasons, on thewww. MrGoodFish.com website.

`It has to work. The marine environment is under intense pressure which will only increase unless action is taken`says Stephane Henard, curator of Nausicaa which has welcomed more than 10 million visitors since opening in 1991.

I have seen a few aquariums on my travels and can say that Nausicaa, which is right in the port of Boulogne-sur-Mer, is top- notch. Its tropical lagoon, containing 400,000 litres of filtered seawater, kept at 24-26c is now the biggest indoor cultivated reef in the world, developed from 5,000 individual coral cuttings. And counting 3,500 fish from 100 different species. Other exhibitions such as Mediterranean sea-life and a Californian tank, with waving kelp and cruising leopard sharks, are equally fascinating.

50% of Nausicaa`s creatures were born in captivity. Others have travelled many miles, as juveniles, to Boulogne: barracuda from Rotterdam, a giant leopard moray, estimated by Stephane to be some 50 years old, a gift from London Zoo and a Napoleon fish from Hawaii. And I was intrigued to learn that unlike their aggressive Amazonian cousins, Nausicaa`s two large piranhas, from the Matto Gross, are toothless vegetarians.

The centre is designed so that one descends via staggered terraces into the heart of the ocean. And by viewing each tank of plants as well as animals, visitors will hopefully recognise the fragility of marine life, and commit to its preservation.

Tell a fishmonger if his fish are undersize. And that you don`t buy female crabs. Castigate Italian tourists who buy dried seahorse souvenirs, complain to supermarkets offering swordfish and tuna on their counters. The MrGoodfish campaign can work, but it needs your personal participation.

Nausicaa Centre National de la Mer Boulogne: open daily except 25th December & 10-28-2011.
Special daily activities and monthly exhibitions.
English audio-guides available.
Shop and bar/restaurant.
Accommodation on the seafront or the old hill town.
A recommended stop for families and car-drivers using the Eurotunnel, 20 minutes drive.






Monday, 14 September 2009

DEAR MRS MILLS











My Twitter name is `mudskipper`- a little creature I like that hops about the mud flats.

I am now getting email messages from dolphins, whales and stingrays. Even an octopus. And an aquarium in Hawaii.

What can I do about this please? I am a real live human.

c.Christine Osborne

http://www.twitter.com/mudskipper

Thursday, 3 September 2009

THREE CHEERS FOR THE MUDSKIPPER


I `tweet` under the name of `mudskipper` should you wish to read my comments which cover pretty much everything except sex, lies and videotape. Nothing whatsoever on celebrities. Or body fluids.

Someone did enquire why I called myself `mudskipper`. Well in truth because I thought to be anonymous. Then realising this was pointless, I found my name was taken. Lawyer, dentist, designer - hundreds of Christine Osborne`s are dotted around. Especially in America.

A post on Twitter referred to having a `lower intelligence than a mudskipper` but I chose the name because since childhood in Australia, I have loved these bonny little critters of the tidal mudflats.

As much at home on land as in water, they are always hopping between one and the other. The way I saw myself, until now somewhat restricted following my accident in Egypt.

So`mudskipper` it is. A member of the Gobiidae family using its pectoral fins to walk, hop and skip about on moist land. Vigorously territorial, they can also flip themselves up to 60cm in the air, if defending their burrow. Good on the mudskipper!


c.Christine Osborne
Image: Lubos Mraz www.naturphoto.cz.
Image: Tidal mudflats habitat www.copix.co.uk
www.twitter.com/mudskipper


Blog Archive